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Collard - Georgia Southern

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Collard, Georgia Southern
(100% Heirloom/Non-Hybrid/Non-GMO)

  • This is the traditional Collard Green variety popularly grown in the south.

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    These plants produce large yields of dark blue-green cabbage-like leaves

    - Tolerates heat, humidity, and poor soil conditions

  • Day to Maturity | 75 day

  • Collards | Plant seeds 3 to 4 weeks before your first frost for Spring harvest. Sow seeds approximately 12" from one another.

    Click here for complete Collards grow guide

Additional Details

Collard is widely considered to be a healthy food, collards are good sources of vitamin C and soluble fiber and contain multiple nutrients with potent anti-cancer properties, such as diindolylmethane and sulforaphane.[citation needed] Roughly a quarter pound (approx. 100 g) of cooked collards contains 46 calories.



 

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